Detailed Notes on saffron gourmet
White wine is obviously also a possiblitity with both of those these dishes. Yet again I’d be inclined to reach for a thing dry and unoaked or pretty subtly oaked - a white Cotes du Rhone, probably or a fresh wave Languedoc mixture of Roussanne, Marsanne and Viognier. Even an oaked white Rioja in the situation of the second dish.The strawberries